Журнал включен в российские и международные библиотечные и реферативные базы данных
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Buckwheat
Issue:
7
Year:
2022
The spectrum of useful properties of buckwheat is wide: the walls of blood vessels, lowers blood pressure, lowers cholesterol, is the prevention of atherosclerosis of cerebral vessels. Improves metabolism and promotes proper nutrition of the brain. Improves memory and concentration. It helps with physical and mental fatigue and depression.
Keywords:
buckwheat